
Sopa de ajo: beneficios, ingredientes y formas de servir
Sopa de ajo is a traditional Spanish dish characterized by its primary ingredients of garlic, bread, broth, and egg. Originating from rural gastronomy, this soup is known for its intense and comforting flavor, often enhanced with ingredients like paprika and olive oil. It is popular in various regions of Spain, particularly in Castilla y León,…